A basic beer designed to be smacked full of dry hops to create your own favourite flavour.
- Malt: Pale, Wheat, Crystal.
- Hops: Centennial, Cascade.
- Yeast Idea: US - 05, M44, WLP002
- Dry Hop: Using a desired hop.
Final Gravity - FG: 1.010
Instructions: This Fresh Wort Kit does not need to be diluted. Simply pop into your sterilised fermenter. Pitch, yeast and wait.
Brewing Tips: Try adding fruit instead of or along with your hops.
This is a 20 litre fresh wort kit brewed in Traralgon Gippsland using the freshest ingredients.